This Steak Brought Back All My Childhood Memories
Growing up, we didn’t have the money for fancy steaks like ribeye, filet mignon, or New York strip—but we sure knew how to make a sirloin steak taste incredible! This video is an ode to my childhood, where sirloin was king in our house, especially in the summer. Every Saturday, my family would fire up the grill or cast iron skillet and cook buttery, juicy sirloin steaks with simple ingredients—but full of big, bold flavors.
Today, I’m putting my own Hungry Hussey spin on this classic, cooking up a perfectly seared sirloin steak that’s tender, juicy, and packed with flavor on my Blackstone griddle. I’ll share tips on how to cook sirloin steak so it turns out just right, plus some tricks to make it taste as good as (or better than) ribeye!
If you grew up eating sirloin steak on a budget, or you just love grilling and cooking steaks at home, this one’s for you! Let me know in the comments—what was your favorite meal growing up?
Full Recipe Here - https://www.thehungryhussey.com/post/sirloin-steak-potatoes-and-broccoli
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*Disclosure and Attribution: I participate in the Amazon Services LLC Associates Program, an affiliate program which allows YouTubers to earn a fee by linking to Amazon.com. I also have a similar agreement with Blackstone Products and Thermoworks. If you use the affiliate link, I will get a small commission with no extra cost to you. This helps offset some of my costs related to making videos. Thank you!💥
00:00 Introduction
00:12 Steak of Choice
00:39 Seasoning the steak
01:41 Easy Potato Cooking Hack
02:45 Start Cooking Potatoes
05:39 Cooking Broccoli
07:06 Cooking Steak
09:04 Finishing the Steak
10:53 Cutting the steak and Plating
12:14 Behind the scenes and bloopers