Griddle Chips
All RecipesAppetizers

Griddle Chips

4.01 reader rating
3 likes29 views
Prep
Cook
4-6 minutes
Serves
Level
Beginner
Griddle
350°F
4.0 · 1 rating
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When going out to eat, we love some hot chips with some ranch dressing (redneck ketchup). I thought about doing a dish with these chips...

When going out to eat, we love some hot chips with some ranch dressing (redneck ketchup). I thought about doing a dish with these chips...

Ingredients

  • •4 russet potatoes
  • •Frying oil
  • •Blackstone Parmesan ranch seasoning
  • •Salt

Instructions

  1. 1Take the potatoes and cut them into thin slices ( use a mandolin if you have). Heat griddle to 350 and put a liberal amount of oil down. Put chips down in a single layer.
  2. 2Cook for 2-3 minutes and check for crispness. Flip and cook another 2-3 minutes. When done, put in a large bowl and add salt and parmesan ranch seasoning and mix well

Watch It Happen

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