Mashed Tater Cakes
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Mashed Tater Cakes

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Griddle
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Ingredients: 2 cups mashed potatoes 2 large eggs 1/4 cup flour 1 tbsp chives 1/2 cup Monterey Jack cheese shredded 2 slices bacon Salt...

Ingredients: 2 cups mashed potatoes 2 large eggs 1/4 cup flour 1 tbsp chives 1/2 cup Monterey Jack cheese shredded 2 slices bacon Salt...

Ingredients

  • •2 cups mashed potatoes
  • •2 large eggs
  • •1/4 cup flour
  • •1 tbsp chives
  • •1/2 cup Monterey Jack cheese shredded
  • •2 slices bacon
  • •Salt and black pepper to taste
  • •Sour cream for serving

Instructions

  1. 1Cook and chop bacon.Save grease from bacon on the griddle. Put mashed potatoes in a large bowl. Add eggs and mix. Add flour, chives, bacon and cheese and mix. Season with salt and pepper
  2. 2Using a spoon, drop heaping tablespoons of taters onto the griddle. Cook 2-3 minutes and flip and cook 2-3 minutes on the other side. When both sides are golden remove to a plate. Garnish with green onion and some chopped bacon. Serve with sour cream.

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